Green tea is the least processed of teas. Fresh tea leaves are steamed or heated to prevent oxidation and then rolled and pan dried. Renowned for its’ health benefits, green tea has a delicate color and considerable aroma, body and flavor.
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Panfired green tea is a mild green tea with a classic green tea taste. The process of drying in a hot metal pan produces the long, flat leaf of this tea. Excellent for blending with mint or lemon. ...Learn More